Our Ready Made Meals from the previous month are so popular! Second
Helpings will be available on a first-come, first-served basis. We are
not able to reserve or hold meals for you. Second Helpings are available
on a limited basis from surplus ingredients and we cannot guarantee that
all items will be in stock. Consider these meals a bonus, not an
alternative, to coming in for a workshop.
Second Helpings
Brown Sugar Glazed Pork Chops
$16
If you are a Honey Glazed Ham fan you will love these pork chops. Six nice sized pork chops delicately grilled or baked with a brown sugar glaze that is sure to have you whistlin' ''Dixie''! (Grill or Broil--Yellow)
Buttermilk Oven Fried Chicken
$13
Don't you just love fried chicken? This healthy recipe tastes even better than the original. You will receive 6 boneless skinless chicken breasts marinated in buttermilk and spices to make it oh so tender, and dredged in a crispy coating before oven baking. Serve like you would fried chicken, cut into nuggets, or slice to top a salad. (Bake--YELLOW)
Chalupa
$12
This tender cumin scented pork roast serves a crowd! A large pork roast is seasoned just right with smoky, not spicy green chilies, pinto beans and my secret Chalupa Spice. Serve as you would taco meat. It cooks all day in the crock pot. Invite some friends over for a make your own Chalupa buffet! Or enjoy with your family and refreeze the huge amount of leftovers! (Crock pot --GREEN CP)
Cheesy Ziti
$13
Our families signature pasta is just too good to change! As the saying goes, ''don't mess with perfection.'' This pasta has a tomato cream sauce, and is seasoned with basil, and tossed with Parmesan, Fontina, Ricotta, Blue, and Mozzarella cheeses. This is a great option for vegetarians, a wonderful main entree, or savory side! (Bake -- YELLOW)
Cornbread Stuffed Pork Chops
$15
Have you ever discovered a recipe that you are just so excited about that you can't wait for everyone to try it. Well these pork chops are the one. I went to the grocery store to buy stuffed pork chops and almost fell over at the price. Our cost won't scare you plus you will receive 6 boneless, hand cut pocket chops. Stuff them with a wonderful homemade cornbread stuffing that simmers in beef broth. These chops turn out unbelievably tender and are so simple to make. (Stovetop--GREEN)
Fettuccini Alfredo
$12
This homemade Fettuccini Alfredo recipe will stand up against pasta dishes served in restaurants around the Metro. Great served as a side, a main Meal, or add leftover chicken and you'll have Chicken Alfredo in a jiffy!(Stovetop -- GREEN)
Four Cheese Scalloped Potatoes
$10
These scalloped potatoes are fantastic! Thinly sliced potatoes smothered in a cream sauce that is mixed with Mozzarella, Provolone, Cheddar and Parmesan Cheese. These potatoes are the perfect accompaniment to any entree. (Oven--GREEN)
Honey Mustard Chicken
$13
Six boneless, skinless, antibiotic and hormone free chicken breasts covered in yummy honey, mustard and basil sauce. Perfect served with rice or as a sandwich. Kids love it! (Bake-GREEN)
Romano Chicken
$15
So good my mouth is watering just thinking about it! This bone in chicken marinated in herbs and seasonings and sprinkled with Romano cheese before baking is delicious. The cheese forms a crispy crust that is splashed with aged balsamic vinegar right before serving. Tangy and Savory! (Bake–YELLOW)
Southwest Meatloaf
$12
This meatloaf combines lean ground beef, tortilla chips, secret spices, and salsa. In our house this is a kid favorite. (Oven--Red)
Strawberry Cream Cheese Croissant Bake
$12
Croissants layered with strawberries and cream cheese is covered with a sweet egg mixture. Top off with a homemade strawberry syrup and you are all set for the perfect weekend breakfast. (Oven--GREEN)
Two Island Beef Roast
$15
The recipe is so good that one of my regular customers ordered 5! Eye of Round cooked in your crock pot, oh so tender. The finishing touch is a mild horseradish cream sauce. Outstanding! (Stovetop--YELLOW)
